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today

afternoon
26°C
70% Fineweather
4000m
Frostborder
afternoon 26°C

Thursday

Thursday
26°C
80% Fineweather
3900m
Frostborder

Friday

Friday
26°C
70% Fineweather
4000m
Frostborder

Forecast

The warm summer weather will stay with us today.

Weak high pressure and sultry, warm maritime air will continue to produce sunshine during the day and a moderate risk of showers and thunderstorms in the afternoon and in the evening.

Tendency

The next few days will basically be like today, Wednesday: a warm airflow accompanied will dominate our weather and maybe bring a few showers and thunderstorms.

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Tourist information Zirl


Mon-Fri: 9.00am-12noon
and 3.00pm-6.00pm

Tourist office Rum


Mon-Fri: 8.00am-12.00noon

The Ruetz Bakery

A taste of tradition

Ferdinand Ruetz was a visionary. He broke with tradition at a time when baking bread was considered a “woman’s job” in Kematen and in many other places in Tyrol. At the time, there were around 35 typical backers’ ovens in Kematen and baking bread was mainly done by farmers’ wives. Despite this, Ferdinand Ruetz began to bake his own bread in one of these ovens and the first “Semmel” (bread roll) came out of the Ruetz house in 1899, paving the way for a long and successful future. Today, “Bäcker Ruetz” is more than just a bakery – it’s a brand that stands for quality, craftsmanship and passion.

Where it all began – and passionately lives on today

The Ruetz Bakery still exists in Kematen and has become a popular meeting point for cyclists, day trippers and anyone who appreciates high-quality baked goods. The bakery is also known for its great events that delight people young and old – the kids’ parties and the educational and exciting children's baking courses are particularly popular. Sports are also on the menu thanks to the “Bäcker Ruetz half marathon”. This race takes place every spring and sees running enthusiasts of all ages put their ability to the test – the youngest participant to date was only two years old.

Opening times
Monday to Saturday: 6 am – 8 pm
Sundays and public holidays: 7 am – 8 pm

Contact & information

Der Bäcker Ruetz
Backhaus Kematen
Sportplatzweg 2
6175  Kematen
+43 5232 / 22 08 - 48
baecker.ruetz.at
www.ruetz.at


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