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afternoon
10°C/50°F
20% Fineweather
2000m
Frostborder

Saturday

Saturday
14°C/57°F
50% Fineweather
2500m
Frostborder

Sunday

Sunday
17°C/63°F
60% Fineweather
2600m
Frostborder

Forecast

A large area of low pressure is situated over Central Europe! Low pressure does not necessarily mean bad weather as each low contains areas of rain as well as brighter areas. For today we should be pessimistic, however! Unfortunately, our region is at the heart of the main area of precipitation and we will therefore get thick cloud and frequent precipitation.

Tendency

On Saturday, on Sunday and in Monday showers will gradually die away to leave brighter spells.

Need help? Contact us!

Innsbruck Tourism


Mon - Fri: 8.00 am - 5.00 pm

Hotel- and group reservations


Mon - Fri: 9.00 am - 5.00 pm

Tourist info


Mo - Fr: 9.00 am - 5.00 pm

afternoon
10°C/50°F
20% Fineweather
2000m
Frostborder

Saturday

Saturday
14°C/57°F
50% Fineweather
2500m
Frostborder

Sunday

Sunday
17°C/63°F
60% Fineweather
2600m
Frostborder

Forecast

A large area of low pressure is situated over Central Europe! Low pressure does not necessarily mean bad weather as each low contains areas of rain as well as brighter areas. For today we should be pessimistic, however! Unfortunately, our region is at the heart of the main area of precipitation and we will therefore get thick cloud and frequent precipitation.

Tendency

On Saturday, on Sunday and in Monday showers will gradually die away to leave brighter spells.

Need help? Contact us!

Innsbruck Tourism


Mon - Fri: 8.00 am - 5.00 pm

Hotel- and group reservations


Mon - Fri: 9.00 am - 5.00 pm

Tourist info


Mo - Fr: 9.00 am - 5.00 pm

 > Brauerei Tour Innsbruck

Brauerei Tour Innsbruck

Culinary Craft Tours
Frau Strallhofer
Kranebitter Allee 13b, 6020  Innsbruck
+43 670 / 35 10 633
office@culinarycrafttours.com
https://culinarycrafttours.com/

Opening Hours

Pay a visit to two Innsbruck breweries and experience an afternoon that is as entertaining as it is informative. Experts introduce you to the brewing process and provide answers to questions such as: What happens in the lauter tun? Which malt is used for which beer? And what are the properties of hops in beer?

You also get the chance to learn more about the by-products of a brewery - including beer vinegar, beer brandy and even whisky - and taste different styles of beer. This is a guaranteed way to discover your pleasure in beer as a natural product.

  • When: on request (always possible on Wednesdays and Fridays).
  • Meeting point: Innsbruck market square (in front of the entrance to the market hall), 6020 Innsbruck
  • Duration: approx. 3.5 h
  • Single price: € 85
  • Group price (from 10 persons): € 80,-
  • Maximum number of persons: 25

 

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